PO’ Boys Croissants & Burgers
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Surf & Turf Pairing
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Summer Lunch Specials
CAJUN SHRIMP OR CHICKEN CAESAR
Grilled chicken or sautéed shrimp served on a bed of romaine tossed with a light Caesar dressing and croutons and topped with fresh Romano cheese.
Grilled or blackened Mahi-Mahi, cooked your way. Served over fresh baby field greens and fresh veggies. Topped off with Romano cheese.
Grilled or blackened Tuna over a bed of baby field greens, artichokes, sundried tomatoes and cucumbers, finished off with crumbled Gorgonzola cheese and balsamic vinegar.
Mixed baby field greens and veggies with your choice of dressing.
Traditional Caesar, fresh romaine, croutons, light Caesar dressing and grated Romano cheese.
SHRIMP AND PORTABELLO SALAD
Fresh Gulf Shrimp and Portabello mushroom sautéed and placed over a bed of spinach, roasted red peppers and sundried tomatoes. Served with our homemade Gorgonzola dressing.